Finding a complete and detailed breakdown of the bella italian restaurant menu is essential for any potential diner planning their meal. This comprehensive guide serves as an in-depth analysis of the extensive offerings, helping to navigate the broad array of classic Italian dishes and American favorites. Understanding the pricing structure and diverse options, from light appetizers to hearty seafood entrees, ensures a satisfying dining experience. We will explore everything from the parmigiana selections to the creative specialty pizzas.
Unpacking the Bella Italian Restaurant Menu: A First Look at Pricing and Categories
Bella Italian Restaurant’s menu is structured to offer options for every palate and budget. The vast selection goes far beyond typical pizzeria fare. It establishes the restaurant as a full-service dining destination. The categorization ensures easy navigation for both quick takeout and a full sit-down experience.
Appetizers and Side Orders: Starters and Shareables
The appetizer section provides classic Italian starters perfect for sharing. Fried Calamari is available for $12.00, setting a baseline price for initial plates. Clams or Mussels can be prepared in either a Red or White Sauce for $13.00, offering a choice of preparation.
A standard order of 10 Buffalo Wings is priced at $14.00, with a larger 20-piece option available. Patrons can choose from Hot, Mild, or BBQ sauces, served with celery and Blue Cheese. Mozzarella Sticks are listed at $7.25 and come with Tomato Sauce.
The side orders offer more casual, substantial options. Loaded Fries, a substantial offering for $7.25, are topped with Mozzarella, Cheddar, Bacon, and Ranch. Other popular items like Pizza Fries ($5.75) and Buffalo Tenders ($9.50) provide savory complements to any main dish. Simple Steamed Broccoli and Sautéed Spinach & Garlic are also available, both priced at $6.00.
Signature Salad Offerings and Dressing Variety
The salad menu is extensive, designed to be a complete meal or a lighter accompaniment. A wide selection of 10 dressings is available, including classics like Caesar, Ranch, and Balsamic Vinaigrette. Diners can add Anchovies for $1 or request any salad be chopped for an additional dollar.
The Antipasto is a substantial offering, available in Small ($12.50) and Large ($17.50) sizes. It includes assorted meats, fresh Mozzarella, Roasted Peppers, Olives, Onions, and Tomatoes over mixed greens. The Caprese salad, featuring Fresh Tomato, Mozzarella, and Basil with a Balsamic Glaze, is a classic option at $11.50.
Protein can be added to the standard Tossed Salad (Small $7.00 | Large $10.00). Options include Chicken, Tuna Salad, or Grilled Chicken, all priced at $13.00. Upgrading to Grilled Shrimp or Grilled Buffalo Shrimp costs slightly more at $14.00, providing an excellent value for a full meal. The Caesar Salad follows a similar pricing structure for protein additions.
The Heart of Italian Dining: Pasta, Baked Entrees, and Parmigiana Selections
The core of the Bella menu lies in its traditional, hearty Italian offerings. These sections showcase the restaurant’s commitment to rich sauces and substantial portions. The variety of preparations demonstrates true expertise.
Mastering the Pasta Section: Sauces, Choices, and Upgrades
Diners start by choosing their preferred pasta shape. The options include Spaghetti, Penne, Linguini, Fettuccini, Angel Hair, or Wheat Penne. Upgrading to Cheese Ravioli or Tortellini adds $3.00 to the base price.
Basic sauces like Tomato Sauce, Marinara, or Garlic and Olive Oil are priced at $14.00. The Alfredo or Fra Diavolo sauces cost $17.00. The addition of Chicken or Shrimp to these sauces is available for $21 and $23 respectively.
Homemade Meatball or Meat Sauce brings the price to $17.00. The Penne Rosa, tossed in a Pink Vodka Sauce, is a popular choice at $17.00, with protein upgrades available. The signature Pasta Bella is $24.00, combining Penne Pasta, Pink Vodka Sauce, Crabmeat, and Shrimp. A side order of Italian sausage or Homemade Meatballs is available for $7.00.
Comfort Classics: Baked Dishes and Parmigiana Perfection
The Baked Entrees category focuses on satisfying, layered dishes baked with cheese. Baked Ziti, Stuffed Shells, and Baked Ravioli are all consistently priced at $18.00. The Lasagna is available in both Meat and Veggie options, also for $18.00. These items represent significant value for classic, filling Italian comfort food.
The Parmigiana section features dishes topped with Marinara Sauce and Mozzarella Cheese. All dinners in this category come served with a side of pasta with Tomato Sauce, plus Soup or Salad, and Bread. There is a nominal $2.50 sharing charge for these meals.
Veal Parmigiana and Shrimp Parmigiana are the most premium selections at $25.00 each. Chicken Parmigiana is a popular, slightly less expensive option at $22.00. Eggplant Parmigiana is available for $20.00. Customers can upgrade the side sauce for $2.00.
An In-Depth Look at Main Entrees: Chicken, Veal, and Seafood Dishes
Beyond the baked and parmigiana staples, the menu provides a full range of classic Italian-American entrees. These dishes highlight different cooking techniques and sauce profiles. They reflect the restaurant’s culinary range and knowledge.
The Diversity of Chicken and Veal Preparations
Both the Chicken and Veal Entrees are priced identically across different preparations, making the choice dependent on taste preference. All dinners are served with Soup or Salad and Bread.
The Chicken Marsala and Veal Marsala are priced at $22.00 and $25.00 respectively, featuring Sautéed Fresh Mushrooms in a Marsala Wine Sauce. Chicken Francaise and Veal Francaise are also available, prepared by dipping the protein in egg batter and sautéing it in a Lemon, Wine, and Butter Sauce. The use of a simple yet rich wine reduction sauce characterizes these dishes.
Chicken Cacciatore ($22.00) and Veal Cacciatore ($25.00) incorporate Fresh Mushrooms, Green Peppers, and Onions in a robust Marinara Sauce. The Veal & Shrimp Scampi ($29.00) is a more luxurious offering. It is sautéed in a Garlic, Lemon, Wine, and Butter Sauce served over Pasta.
Coastal Cuisine: Seafood Entrees and Linguini Specials
The Seafood Entrees section focuses primarily on the pairing of fresh seafood with pasta. These dishes often feature bright, light sauces that complement the shellfish. All options are served with the standard accompaniments.
Linguini with chopped clam in red or white sauce is a time-honored classic at $22.00. Shrimp Scampi ($25.00) and Shrimp Marinara ($25.00) both come served over Linguini. They offer a choice between a Garlic Lemon Wine Butter Sauce or a simple Marinara.
The Seafood Medley is the most extensive seafood offering at $29.00. It presents a blend of Mussels, Clams, Calamari, and Shrimp in a rich Marinara Sauce over Linguini. Clams or Mussels over Linguini is available separately for $24.00, with the option of Marinara Sauce or a Garlic Lemon Wine Butter Sauce. The restaurant provides a mandatory food safety warning regarding the consumption of raw or uncooked items.
Casual Fare: Hoagies, Sandwiches, Burgers, and Wraps
The menu expands beyond formal entrees to include a substantial selection of casual, grab-and-go items. These are ideal for lunch or a quick dinner. This section provides excellent value and variety for handheld options.
Italian Subs and Hot Sandwich Favorites
The Hoagies are served with Lettuce, Tomato & Onion, with a choice of Oil or Mayo. Basic options like Italian, American, Turkey, or Ham & Cheese are all $11.00. Protein salads like Homemade Chicken or Tuna Salad Hoagie are slightly higher at $11.50. Additional toppings or cheese can be added for $0.75.
The Italian Subs are a specialized selection. They are served with Red Pepper, Fresh Spinach, and Sharp Provolone. Customers can choose from Eggplant ($11.00), Grilled Chicken ($11.50), or Chicken Cutlet ($11.50). This focus on fresh ingredients enhances the overall taste.
The Hot Sandwiches feature classics like Italian Sausage, Peppers & Onions for $11.50. Adding cheese raises the price to $12.00. Both Grilled Chicken and Chicken Cutlet Sandwiches are available for $9.50 on a Round Roll with standard toppings.
Burgers, Steaks, and Club Sandwiches
The Burger selection features 6 oz. Angus Beef patties served with Fries. The Plain Burger is $9.50. The Cheeseburger is $10.00. The Pizza Burger, topped with Mozzarella and Sauce, also costs $10.00. Bacon or Mushrooms can be added for $1.00.
The Steaks section focuses on cheesesteak variations. Cheesesteak or Chicken Cheesesteak are $11.50. Customers can upgrade to a Hoagie (with Lettuce, Tomato, and Onion) for $12.00. The Bella’s Special Steak, priced at $13.50, is fully loaded. It includes Mushrooms, Pepperoni, Green Pepper, Fried Onions, Cheese, Lettuce, and Tomato. This represents a significant meal value for a hearty sandwich.
Wraps, served with French Fries, include choices like Chicken Caesar and Buffalo Tender Wrap, all priced at $13.00. Club Sandwiches are also available in Turkey, Tuna, or Chicken Salads for $13.00.
The Cornerstone: Pizza, Strombolis, and Calzones
As is common with many Italian-American establishments, pizza remains a vital cornerstone of the menu. Bella Italian Restaurant offers a traditional base with creative, unique specialty options. The menu ensures that there is a dinner option for every preference.
Traditional and Specialty Pizzas
Traditional pizzas are available in a Large 16″ size for $16.00 and a Small 10″ size for $8.50. Both can be ordered as Red or White. The extensive topping list features classic items like Pepperoni, Sausage, Mushrooms, and Bacon. Premium toppings like Steak or Meatballs incur a higher surcharge ($3.00 Small | $5.50 Large).
The specialty pizzas section provides unique, pre-designed combinations. These offer a significant departure from standard pizza options. The Meat Lovers is a popular choice, priced at $23.00 for a Large 16″, featuring five different meat toppings. The Veggie Lovers ($22.00 Large) offers a robust, garden-fresh alternative.
Creative specialty pies include the Bella’s Traditional and the Drunken Bella’s. The latter is priced at $20.00 for a Large 16″ and features Pink Vodka Sauce with Fresh Mozzarella and Fresh Basil. The Buffalo Chicken Pizza ($22.00 Large) uses Hot Sauce and Bleu Cheese for a distinct flavor. The Margherita Pizza is a simple, fresh classic with Plum Tomatoes and Fresh Basil.
Strombolis and Old School Calzones
Strombolis and Calzones provide an alternative to traditional pizza, offering a wrapped, baked preparation. Strombolis are available in both Small ($11.00) and Large ($22.00) sizes across all varieties. The Italian Stromboli contains Salami, Capicola, Ham, Green Peppers, Onions, Mozzarella, and Sauce. A Steak Stromboli is also available, featuring steak and fried onions.
The Old School Calzones are all uniformly priced at $11.00. The choices include Ham, Cheese (Ricotta & Mozzarella), and Spinach. The consistent pricing makes these items an attractive and reliable choice for a savory baked meal.
The bella italian restaurant menu is a richly varied document detailing a large array of Italian and American-Italian cuisine. From traditional Baked Entrees and classic Italian dishes to extensive Seafood Selections and creative Specialty Pizzas, the menu offers high-value options for a diverse customer base. Its structure makes it easy to find a choice for any time of day or dining occasion, ensuring every patron leaves satisfied.
Last Updated on December 4, 2025 by Alex Cesaria
Alex Cesaria is the creative force behind Nomad Girl, an all-day café and ristorante with a signature Milanese flair located in the heart of Nomad, New York City. With years of experience in the hospitality industry, Alex blends refined Italian sensibilities with New York’s energetic dining culture to create a place that feels both elegant and welcoming.