For residents and visitors to Mount Holly, North Carolina, the chicken king restaurant menu represents a cornerstone of classic American and Greek-inspired diner fare. This comprehensive breakdown serves as the ultimate guide to navigating the restaurant’s extensive offerings. From signature, perfectly cooked Fried Chicken to substantial Family Packs designed for sharing, the menu promises value and variety. The expansive selection of Dinner Plates and diverse Seafood Plates ensures there is a satisfying meal for every craving. By offering detailed insights into the menu structure, this guide is crucial for anyone planning their next meal from this local culinary institution. The Triple Decker Club is a popular choice for sandwich lovers.
Analyzing the Core Offerings: A Deep Dive into Chicken King’s Menu Categories
Chicken King has built its reputation on delivering consistent, high-quality comfort food across several well-defined categories. Understanding these sections is key to mastering the ordering process, whether for a quick lunch or a full family dinner. The focus on classic American staples, executed well, defines the restaurant’s appeal. This commitment to traditional dishes is a core part of their success.
The Signature Fried Chicken and Dinner Plates
The backbone of the Chicken King experience lies in its namesake: the fried chicken. Diners can select a variety of plate combinations to suit individual preferences and appetites. The 4 Piece Fried Chicken Mixed Dinner Plate, which includes a breast, wing, thigh, and leg, offers the most comprehensive taste of their preparation style. Every chicken dinner comes complete with classic sides: a generous serving of fries, coleslaw, and a dinner roll.
For those with a preference for specific cuts, 2 Piece options for both white meat and dark meat are available, ensuring tailored dining. Beyond chicken, the Dinner Plates section diversifies the menu significantly. Options like the savory Pork Chop Dinner, available fried or grilled, and the hearty Hamburger Steak Dinner with grilled onions and gravy, provide substantial alternatives. The BBQ Plate Dinner Plate, served with hush puppies, speaks to the Southern roots of the menu.
The dinner menu also ventures into unique poultry cuts, offering Fried Chicken Livers Dinner Plate and Chicken Gizzards Dinner Plate. These specialty items cater to a specific, appreciative clientele. The Chicken Tenders Box Dinner Plate, offered grilled or fried, is a more universally appealing choice. It comes with a selection of dipping sauces like honey mustard or classic BBQ.
Value and Convenience: Maximizing the Family Packs
For gatherings, parties, or simply ensuring leftovers, the Family Packs at Chicken King offer superior value and convenience. These packages are specifically curated to feed multiple people efficiently and economically. They are designed as the centerpiece of a family meal.
The core offerings include the 8 Piece Fried Chicken and the larger 12 Piece Fried Chicken packs. These are available both as chicken-only packages and as full-meal deals. The full-meal deals significantly boost the value by including two large side orders and the requisite dinner rolls. For example, the 12 Piece Fried Chicken and 2 Large Sides package includes eight dinner rolls. This makes the preparation of a complete, balanced meal straightforward and easy.
Customers often choose from popular large sides such as coleslaw, potato salad, or a large order of French Fries to accompany the chicken. The Family Packs embody the restaurant’s commitment to serving the community. They are a practical solution for busy weeknights or weekend entertaining. This focus on family-sized portions is a major draw for local patrons.
Beyond Poultry: Exploring the Diverse Sandwich and Seafood Specials
While chicken is the star, Chicken King’s menu extends far beyond poultry. A large portion of the Specials and Seafood Plates sections showcases an impressive range of sandwiches, subs, and ocean-based entrees. This variety allows the restaurant to appeal to a wider audience, moving beyond a simple chicken-focused operation. These extensive choices prevent menu fatigue.
The Iconic Specials: From the Double Cheeseburger to the Triple Decker Club
The Specials section is dedicated primarily to hand-held comfort food, all conveniently served with French Fries. These numbered items are often the first choice for a quick and satisfying lunch. The #7 Triple Decker Club is a standout item, featuring layers of ham, turkey, bacon, cheese, lettuce, tomato, and mayo. This sandwich is a study in classic American deli fare.
The menu includes several classic burgers, such as the #1 Double Cheeseburger and the #4 Bacon Cheeseburger. The #6 Cheeseburger is a substantial half-pound patty, dressed generously with lettuce, tomato, mayo, chili, and onions. This customization reflects a dedication to diner traditions. More unique offerings include the #13 Pita Burger and the #14 Chuckwagon Sandwich, adding international flair to the American classics.
For fans of hot sandwiches, the menu offers two popular options: the #8 Steak Philly and the #9 Chicken Philly. Both are prepared with grilled onions, cheese, lettuce, tomato, mayo, and Italian dressing. This dressing adds a distinct, tangy flavor profile. The #10 Ribeye Steak Sandwich is a premium offering for a high-quality lunch.
A Taste of the Ocean: The Extensive Seafood Plate Selection
The Seafood Plates section is another area where Chicken King expands its culinary reach. All seafood plates follow a similar value-driven structure, being served with a substantial helping of French Fries, coleslaw, hushpuppies, and a choice of tartar or cocktail sauce. This comprehensive setup ensures a complete seafood dining experience.
The fried fish options are diverse and popular. They include the Fried Perch Plate and the Fried Flounder Plate. Both fish selections are lightly breaded and fried to a golden crisp. Shellfish lovers can choose from several shrimp plates. These include the Fried Calabash Shrimp Plate, known for its smaller, crispy pieces, and the 12 Fried Butterfly Shrimp Plate.
The menu also offers the 10 Fried Jumbo Shrimp Plate for a more substantial serving of large shrimp. For those who want variety, the Fried Fish and Shrimp Plate combines the best of both worlds. This commitment to fresh, fried seafood reinforces the restaurant’s position as a versatile local favorite, capable of providing quality beyond its primary focus on chicken.
Freshness and Sides: Salads, A La Carte Options, and Kids Menu
A well-rounded restaurant experience includes quality lighter options and essential side dishes. Chicken King addresses these needs with a robust salad selection, a variety of a la carte sides, and a thoughtful menu designed for children. These elements demonstrate an attention to diverse customer needs.
Lighter Fare: The Robust Salad Selection
The Salads section offers fresh, substantial meals that are far more than mere appetizers. The signature Chef Salad is packed with ham, turkey, cheese, egg, and fresh vegetables. The Greek Salad is a highlight, featuring feta cheese, olives, cucumbers, onions, and pepperoncini. It can be customized with either Chicken or Gyro meat for added protein.
For those prioritizing grilled protein, the Grilled Chicken Salad and Grilled Chicken Chef Salad are excellent choices. They offer marinated grilled chicken and are loaded with fresh ingredients. The menu even features the Grilled Salmon Salad, which is a premium option providing a lighter, heart-healthy choice. These salads are substantial and can easily serve as a main course.
The Must-Have Sides and Accompaniments
The Side Orders at Chicken King are classic comfort food accompaniments. These items are often ordered to complete a meal or to simply enjoy as a standalone snack. The selection is traditional and focuses on deep-fried and deli-style favorites. The French Fries, Onion Rings, and Fried Okra are all popular hot sides.
Other staples include the southern-style Hush Puppies, Potato Salad, and creamy Coleslaw. These sides are essential components of many of the dinner plates and specials. For the ultimate indulgence, the Large Chili Cheese Fries is a full-sized offering. Various sauces and dressings are available a la carte, including the essential Tzatziki Sauce, which is key for the Gyro Pita.
Catering to Young Palates: The Kids Menu
Recognizing the need to cater to families, the Kids Menu is simple, appealing, and cost-effective. It is specifically designed for children 12 and under. All children’s entrees are served with a side of French Fries, ensuring a satisfying meal for young diners.
The choices include Kids Cheeseburger, Kids Chicken Tenders, and Kids Hotdog—the standard fare that appeals to most children. The menu also allows younger guests to sample the restaurant’s seafood offerings with the Kids Fish and Kids Shrimp options, which include hushpuppies. This menu ensures that every member of the family is accommodated with appropriate portion sizes and appealing dishes.
Practical Planning: Location, Hours, and Ordering Insights
Understanding the operational details of Chicken King Restaurant is just as important as knowing the menu. For customers seeking immediate service, knowledge of the location and hours is critical. Practical information enhances the overall customer experience significantly. This knowledge helps streamline the ordering process.
Finding Chicken King: Address and Contact Information
Chicken King Restaurant is a fixed location business, deeply embedded in the Mount Holly community. The physical address is 130 W Charlotte Ave, Mount Holly, NC 28120. This location makes it easily accessible for local pickup orders. The restaurant’s contact number is (704) 812-8266. This number is essential for placing phone orders, confirming details, or addressing immediate queries.
The establishment maintains a reputation for reliable service within the local area. Its central location contributes to its popularity. Customers often appreciate the ability to call ahead, even when utilizing third-party delivery services for pickup.
Operating Hours and Seamless Ordering Details
Chicken King offers both delivery and pickup options, with consistent operating hours. The current schedule shows that both Pickup and Delivery are available from 10:00am to 8:00pm on a typical day. These extended hours cover both the traditional lunch and dinner rushes. The availability of delivery through Seamless (and other platforms) provides an added layer of convenience for customers within the delivery radius.
It is important for patrons to note the distinction between in-store pricing and online ordering costs. Some user feedback indicates potential discrepancies in total amounts when ordering through third-party platforms. This is a crucial point of information for consumers focused on cost-efficiency. Being aware of this can help customers choose the most cost-effective method for their particular order, reinforcing the utility of this guide.
The chicken king restaurant menu is not just a list of items; it represents a commitment to diverse, classic comfort food for the Mount Holly area. From its signature Fried Chicken and high-value Family Packs to the extensive array of Dinner Plates and specialty sandwiches like the Triple Decker Club, the menu offers something for everyone. This comprehensive guide serves as an indispensable tool for maximizing the dining experience, providing a deep dive into categories, pricing, and essential practical information.
Last Updated on December 5, 2025 by Alex Cesaria
Alex Cesaria is the creative force behind Nomad Girl, an all-day café and ristorante with a signature Milanese flair located in the heart of Nomad, New York City. With years of experience in the hospitality industry, Alex blends refined Italian sensibilities with New York’s energetic dining culture to create a place that feels both elegant and welcoming.